Frozen Poultry Products

Wholesale Frozen Poultry for International Buyers

MBR Investimentos supports qualified international importers, wholesalers, distributors, food processors, foodservice suppliers and retail programs seeking frozen poultry products from Brazil and other approved origins.

Available supply depends on the product, producing establishment, destination-country eligibility, current availability and final commercial agreement. Product origin, plant number, packing and certification are confirmed for each transaction.

Available Frozen Poultry Products

Frozen Chicken Products

Available chicken products may include:

Cut, size, weight, skin, bone, freezing and packing requirements should be included in the quotation request.

Frozen Hen Products

Selected hen products may include:

Hen breast fillets
Hen legs
Hen wings
Hen offals
Whole hen

Hen availability and specifications depend on the approved supply program.

Frozen Turkey Products

Available turkey products may include:

Turkey breast fillets
Turkey legs
Turkey wings
Turkey offals
Whole turkey

Origin, size, packing and destination-market eligibility must be confirmed for each offer.

Frozen Duck Products

Selected frozen duck products may include breast fillets, legs, wings, offals and whole duck. Availability may vary according to origin, establishment and destination requirements.

Product Specifications

Final specifications depend on the selected poultry product and producing establishment. Buyer requirements may include:

Product and anatomical cut
Skin-on or skinless presentation
Bone-in or boneless presentation
Product size or weight calibration
Individual or block freezing
Glazing or moisture requirements
Net carton weight
Inner packaging
Production and expiry dates
Storage temperature
Labelling language
Private-label requirements
Destination-market certification
Palletized or floor-loaded configuration

No product specification, origin, certification or loading quantity is confirmed until it appears in the applicable quotation and transaction documents.

Product Quality Requirements

Quality tolerances should be measurable and agreed before contracting. Depending on the product, the specification may address:

Cut and trimming requirements
Skin and bone requirements
Colour and appearance
Bruising and blood-spot tolerances
Feather and foreign-material controls
Broken-bone tolerances
Weight and size ranges
Glazing and moisture limits
Freezer-burn tolerances
Packing integrity
Microbiological requirements

Absolute claims such as “100% defect-free” should not replace an agreed commercial specification.

Freezing and Cold-Chain Handling

Frozen poultry may be individually quick frozen or block frozen, depending on the product and approved facility.

Products must remain within the frozen storage temperature stated in the final specification throughout production, storage, handling and refrigerated transportation.

The freezing method, glazing, carton configuration and storage requirements must be confirmed for each supply program.

Packaging and Container Loading

Frozen poultry is generally packed in food-grade inner packaging and corrugated export cartons suitable for refrigerated transportation.

Common carton weights may include 10 kg, 12 kg, 15 kg or 20 kg, but the available format depends on the product and supplier.

Commercial supply is generally arranged in container-load quantities. Final loading weight depends on:

Product and cut
Net carton weight
Carton dimensions
Pallet requirements
Floor-loaded or palletized configuration
Destination-country requirements
Legal transport limits

A fixed container weight cannot be guaranteed before the packing and loading plan is confirmed.

Certification and Destination-Market Eligibility

The producing establishment must be eligible to export the selected poultry product to the buyer’s destination country.

Where required and available, shipment documentation may include:

Veterinary or sanitary health certificate
Certificate of origin
Commercial invoice
Packing list
Bill of lading
Halal certificate
Additional destination-specific declarations

Halal status, establishment approval and other certifications are product-, plant- and destination-specific. They must be verified before contracting.

Who We Supply

Frozen poultry products may be suitable for:

International importers
Wholesalers and distributors
Food processors
Foodservice suppliers
Retail packing programs
Hospitality and institutional buyers

Availability and suitability depend on the final product specification and applicable import regulations.

Information Required for a Poultry Quotation

Please provide:

Required poultry product and cut
Destination country and discharge port
Required quantity
Skin and bone requirements
Size or weight calibration
Preferred freezing method
Carton and inner-packing requirements
Required certification
Preferred Incoterm
Target shipment period
Labelling or private-label requirements

Request a Frozen Poultry Quotation

Contact MBR Investimentos with your complete product specification and destination details. Current availability, approved origin, packing and commercial conditions will be reviewed before an offer is issued.

Frequently Asked Questions

Which frozen poultry products are available?

Availability may include chicken, hen, turkey and duck products. Chicken options may include breast fillets, feet, paws, legs, wings, offals and whole chicken.

Is Halal-certified frozen poultry available?

Halal-certified products may be available from eligible establishments. The certificate, producing facility and destination-country acceptance must be confirmed for each transaction.

What is the minimum order?

Commercial export supply is generally arranged in container-load quantities. Exact minimum quantities depend on the product, origin, packing and supplier.

Can buyers request private-label packaging?

Private-label or buyer-specific labelling may be available depending on the producing establishment, order volume and destination requirements.

Are IQF and BQF products available?

IQF and BQF formats may be available. Freezing options depend on the poultry cut and facility capability.

Which documents accompany a poultry shipment?

Documentation depends on the origin, product and destination. It may include a commercial invoice, packing list, bill of lading, health certificate, certificate of origin and applicable certification.